Supply chain capability building for producers - phase 2

04 December 2020
Focus area: Traceability & integrity systems
Program stream: Product & process integrity
Project number: 2016-1171
The aim of this project was to develop a simple tool for producers to measure and report their sustainability to underpin the Teys brand messaging by building producer capability in customer demands and identifying opportunities for continuous improvement in sustainable beef production.

The Framework was updated based on producer feedback and Australian Beef Sustainability Framework updates. 

The draft Teys Australia Sustainability Self-Assessment Tool includes an outcomes-based approach to allow producers to demonstrate the actions they are taking to operate sustainability. 
Previous in this focus area 29 October 2021 Smart verification technologies Next in this focus area 31 October 2024 The data-based confirmation of chilled lamb (held up for 20 weeks) quality and safety, using novel s