Review Of ACCC report on electricity affordability and australia’s competitive advantage

10 August 2018
Focus area: Product & process integrity
Program stream: Product & process integrity
Project number: 2019-1005
The key objective of this project was to provide a timely assessment of the implications for the red meat industry of the findings of the ACCC’s report on restoring electricity affordability and Australia’s competitive advantage.

This analysis flows on naturally from the research undertaken in Project 2017-1062 (the ‘Cost to Operate report’) and will have value in the process of research developing detailed policy recommendations for the industry as suggested by that report.

Supporting documents

Most recent reports

Previous in this focus area 15 October 2018 Review and compare Australian animal welfare systems throughout the supply chain to major trading pa Next in this focus area 31 October 2024 Review of meat hygiene assessment (process monitoring)