Focus Area Focus Area
Focus Area Hot Topics

This section provides detail on a suite of AMPC program areas across key industry topics and issues that have required specific technical support on behalf of processors. In this section, you will find information relating to the latest R&D and extension in topics such as animal welfare, biosecurity, traceability, food safety, meat science, climate change and capability.

Focus Areas Focus Areas
Focus Areas PIP Program

The basis for this program is to integrate, adopt, implement and communicate the outcomes of R&D that has been undertaken across industry within the broader Core R&D program. PIP projects involve testing new plant specific innovations, facilitating adoption and trialling new R&D technologies and processes in a commercial setting. Click below to read more...

Welcome to the
Australian Meat Processor Corporation

The Australian Meat Processor Corporation (AMPC) is the Research & Development Corporation (RDC) for the Red Meat Processing Industry throughout Australia. AMPC invests in Research, Development and Extension (RD&E) and Marketing programs on behalf of meat processors. AMPC co-invests and delivers these services in partnership with Meat and Livestock Australia (MLA).

AMPC’s mandate is to support (RD&E) and Marketing initiatives that are directed at improving the sustainability and efficiency of the meat processing industry.

Quick links for more information: