E-Learning Resources

AMPC has produced the following training videos, webinars, school resources and e-learning modules to help advance the skills of novice, improver and professional meat processing employees.

Sheep Carcase Contamination

Jul 20, 2017

Welcome to this training program which looks at the identification and prevention of carcase contamination.

Beef Carcase Contamination

Jul 20, 2017

Welcome to this training program which looks at the identification and prevention of carcase contamination.

Apr 9, 2020

Scholarship For Advanced Diploma In Meat Processing

Apr 8, 2020

Blockchain for the Meat Industry: Where and How?

Apr 8, 2020

Managing Risk across the Red Meat Supply Chain - Stage 1

Apr 8, 2020

Assessment of Smouldering as an Efficient and Low-Cost Alternative for Management of Agricultural Solid Wastes

Apr 8, 2020

Providing Feedback to Producers – What Value for the Processor?

Mar 23, 2020

Energy Sufficient Meat Processing Facility

Apr 9, 2020

Menu

E-Learning Resources

Sheep Carcase Contamination

Beef Carcase Contamination

Recent reports

Scholarship For Advanced Diploma In Meat Processing

Blockchain for the Meat Industry: Where and How?

Managing Risk across the Red Meat Supply Chain - Stage 1

Assessment of Smouldering as an Efficient and Low-Cost Alternative for Management of Agricultural Solid Wastes

Providing Feedback to Producers – What Value for the Processor?

Energy Sufficient Meat Processing Facility

Robotic Removal of Button Bone and Flat Bone after Striploin Chine Bone Removal – Stage 1 Practical Feasibility

Subscribe to our mailing list