Developing a Predictive Model to Assist in the Purchase and Implementation of New Processing Technologies

There is a wide range of technologies, processes and practices already implemented in the red meat processing industry aimed at improving productivity and efficiency. Furthermore, new developments in this field are continually evolving.

AMPC recently identified the need for the development of a predictive model which incorporates key costs and benefits associated with technology investment to enable the red meat processing industry, at the plant level, to help improve decision making on future technology investments.