Australian Meat Processor Corporation

Australian Meat Processor Corporation

Wingham Chiller Cleaning

The high consumption of water associated with many activities in abattoir operations is a key environmental issue.Water is used for the watering and washing of livestock, the washing of trucks, the washing of carcasses and by-products, and for cleaning and sanitising of equipment and processing areas. Strategies for reducing water consumption can involve technological solutions, equipment upgrades or procedure changes.

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