Australian Meat Processor Corporation

Australian Meat Processor Corporation

Waterless Cleaning of Meat Processing Plants

Environmental managers within the meat processing industry have identified a need for “a quantum leap in technology and/or practice (associated with plant cleaning) so that food hygiene standards can be maintained, but at a fraction of the water use and at reasonable cost.” The objective of this project was “to identify emerging waterless, or water-reduced, cleaning technologies suitable for adoption by meat processing plants.”

AMPC newsletter signup

Subscribe to our mailing list